Red Spot 15 Year Irish Whiskey (750mL) appellation_Sebastopol

Red Spot 15 Year Irish Whiskey (750mL) appellation_SebastopolCrafted from an old recipe handed down by the Mitchell & Son family of wine merchants, with records dating back to the early 1900s, the reimagined Red Spot is a triple distilled, single pot still Irish whiskey that has been matured for a minimum of 15 years in a combination of casks pre seasoned with bourbon, Oloroso. Nose: Stewed berries and booze red wine, with a touch of new leather giving it a savory edge. Palate: Apple turnover, black pepper

It’s not a very complex sip

5% alcohol by volume

sweet peat and damp earth – a mismanaged forest campfire after a rainstorm

Each bottle is a testament to the complexity and balance that can be achieved through patient aging and a carefully chosen four-grain recipe

An elegant

Crafted from the best blocks of the estate vineyard

This bottle came in a fancy black box and included a medal proclaiming Murray’s accolades

Hearty Stews

A new kind of gin created through a careful post-distillation hydrating process and the addition of extracted pear essence

nutmeg and cloves

Those brave pioneers distilled whiskey using traditional methods and drank it right off the still

Nose: Honeycrisp apples